抓住這幾個(gè)關(guān)鍵,設(shè)計(jì)精釀啤酒配方將會(huì)很容易

2024.02.26

Craft beer Everyone has their own recipe, and there are many factors to consider when designing a craft beer recipe. By grasping these key factors, designing the formula will be easy.

 Created raw materials

What ingredients to choose is a key factor in determining what flavor beer to brew. So before you design the formula, you should first think about what flavor of the beer to brew, and then choose the ingredients.

pigment

The color of the beer depends on the color and proportion of the malt and the volume of the beer. The color range is shown in the beer style. So you can adjust your grain list multiple times to achieve the desired beer color.

 Bitter and bitter ratio

To make what degree of bitter beer, you need to refer to the range of bitter values. In addition to the bitterness, you need to consider the balance of the beer, which is the ratio of the bitterness value IBU to the wort.

 Fermentation content and alcohol content

 Most consumers are familiar with the percentage of alcohol or alcohol, simply how much alcohol in beer. Most beers are usually 3-8%. It can be calculated directly from the initial and final specific gravity.

 Two aspects of the beer formula design determine the alcohol percentage of the finished beer. The first is the initial proportion of the beer. Breers with a higher initial proportion usually result in a higher percentage of alcohol because they contain more fermentable sugars than light beers. In addition, a malt that contains a lot of fermentable ingredients has a higher alcohol content than a beer brewed from a special malt that contains fewer fermentable ingredients.

The second is the yeast and fermentation arrangements used. Some yeasts consume sugar more efficiently and produce more alcohol. We call these yeasts "hyperfermentative" yeasts because they are more fermenting than other yeast strains.

critical material

 Many beer styles derive unique flavors from key materials, so what is the key material it chooses is also a key factor in determining the flavor of a craft beer.

Starting from these points, I believe you can design their own unique flavor of craft beer.


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